Information for "Investigation of the effect of: CH3, CO2, K & Mg GANSes and amino acids on cucumber and tomato crops"

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Display titleInvestigation of the effect of: CH3, CO2, K & Mg GANSes and amino acids on cucumber and tomato crops
Default sort keyInvestigation of the effect of: CH3, CO2, K & Mg GANSes and amino acids on cucumber and tomato crops
Page length (in bytes)8,151
Page ID1402
Page content languageen - English
Page content modelwikitext
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Page creatorAndreas (talk | contribs)
Date of page creation10:42, 20 February 2019
Latest editorJazzmatazz (talk | contribs)
Date of latest edit14:09, 27 February 2019
Total number of edits3
Total number of distinct authors2
Recent number of edits (within past 90 days)0
Recent number of distinct authors0